STORY / PUBLIC SOURCE RECORD
Blue Resource Group: Norwegian Seafood, Crafted in Norway
- Published 14 April 2026; updated 21 August 2026; estimated reading time 3 minutes. Blue Resource Group describes itself as a Norwegian seafood group with production, sales and distribution operations. It says seafood is sourced and fully processed in Norway, with oversight from raw materials through finished products. The group says it serves retail, food-service, import and wholesale partners in about 40 countries in addition to Norway.
- CEO Ove Magnar Thu says the Made in Norway label is intended to communicate both Norwegian raw-material origin and Norwegian processing. The company sees this as a differentiator for professional buyers focused on provenance, traceability and food safety, complementing the Seafood from Norway mark, which the page says highlights origin but not processing.
- The article presents Norwegian seafood reputation and sustainable practices as the context for Blue Resource Group’s positioning. The company’s claims on quality control and value creation are self-described. It plans to use the Made in Norway label across subsidiary brands, packaging, digital platforms and commercial channels.
- Contact: Ove Magnar Thu, CEO, ot@blueresourcegroup.com. Related industry: Aquaculture and fisheries. The page links to Made in Norway.