RESOURCE / PUBLIC SOURCE RECORD
Norway Pavilion at Seafood Processing Global (SPG) Barcelona
- Event ran 23–25 April 2024 at Fira Barcelona Gran Via, Spain, alongside Seafood Expo Global. The page describes SPG as a global trade event for seafood-processing equipment, services, packaging and logistics, citing 2,000+ exhibitors and 30,000+ attendees from 150+ countries at the prior edition. Innovation Norway planned a 477 m² Norwegian pavilion in Hall 3 for seafood-processing companies, with stands of 12–70 m².
- Regular stand pricing was NOK 7,000–7,600/m² excluding VAT. A new small package offered one wall, approximately 2.5 m high and 1.5–2.5 m wide, in a shared Team Norway area for NOK 55,000–68,000 excluding VAT. Regular package inclusions: pavilion space; stand build/dismantling and project management; walls, lighting, power, carpet and basic furniture according to size; exhibitor passes; shared Norwegian profiling; daily cleaning; exhibitor lunch, beverages and snacks; and a company profile in the exhibitor list, event app and brochure.
- Fees covered direct pavilion costs; final pricing depended on NOK/EUR exchange rates. Travel, hotels and extra equipment were excluded. Graphic printing/mounting was included in all-inclusive small packages; large-stand graphics could be ordered separately. Registration deadline: 2 March 2024. The page links to Seafood Expo Global. Contact: Karen-Anne Tveiten (Karen-Anne.tveiten@innovasjonnorge.no). Tagged industries: aquaculture/fisheries and agritech/food production. ESG/responsible-business, UN Guiding Principles, OECD guidance and due-diligence conditions applied.