RESOURCE / PUBLIC SOURCE RECORD
Norway Pavilion at Seafood Processing Global (SPG) Barcelona 2025
- Seafood Processing Global exhibition at Fira Barcelona Gran Via ran 5–8 May 2025. Pavilion was positioned in Hall 3. Partners: Norwegian Seafood Council and Royal Norwegian Embassy in Madrid. Contact: Patricia Pitarch (papit@innovationnorway.no). Industry: aquaculture and fisheries. No exhibitor roster or detailed programme is shown.
- The SPG edition was reported to have welcomed 35,000 buyers, suppliers, media and seafood professionals from over 150 countries; the combined Seafood Expo Global/Seafood Processing Global show had 2,000+ exhibitors. SPG serves seafood-processing equipment, services, packaging and logistics. The Norway Pavilion was presented as a high-visibility venue for Norwegian seafood-processing companies and networking with buyers, suppliers and industry professionals.
- Stand spaces were offered from 10–70 m² at €760–800/m² excluding VAT, subject to exchange-rate variation and availability. Package included turnkey stand, construction/project management/removal, graphics/walls, lighting, power, carpet and basic furniture; exhibitor passes based on stand size; staff lunch; shared lounge with refreshments; online/app exhibitor profile; joint Norwegian branding; and Team Norway networking activities. Travel, lodging and extra equipment were excluded. Printing/installation of graphics was included in small all-inclusive packages but not large stands. MB Exhibit handled pavilion construction technology. Due to Innovation Norway De-minimis subsidy, exhibitors could not also claim the separate trade-fair grant scheme. Registration deadline: 15 October 2024. Space allocation was not guaranteed; stand offers/maps were to follow the deadline. ESG and responsible-business due-diligence conditions applied.