RESOURCE / PUBLIC SOURCE RECORD
Norway Pavilion at Seafood Processing Global (SPG) Barcelona 2026
- Norway Pavilion at SPG ran 21–23 April 2026 at Fira Barcelona Gran Via, Hall 3; event has ended. Organiser: Innovation Norway. Partners: Norwegian Seafood Council and Royal Norwegian Embassy in Madrid. Contact: Patricia Pitarch (patricia.pitarch@innovationnorway.no). The page describes the combined Seafood Expo Global/Seafood Processing Global show as having over 2,000 exhibitors; no company roster or detailed schedule is displayed.
- Targeted Norwegian seafood-processing companies. SPG covers seafood-processing equipment, services and adjacent supply needs; the pavilion was positioned for visibility and networking with suppliers, buyers and seafood professionals. Stand sizes: 10–70 m²; rate €900–950/m² excluding VAT, final NOK amount varying with exchange rate. Fee covered direct pavilion costs. Included: stand build/removal and project management; walls, lighting, power, carpet, basic counter/stools/table/bin; daily cleaning; exhibitor passes based on stand size; daily staff lunch buffet; lounge refreshments; company profile in exhibitor listing/app/brochure; Norwegian branding, logo on main wall, screen profile of each company/solution; and Team Norway Spain networking events. Travel, lodging and extra equipment were excluded. Innovation Norway De-minimis subsidy applied, so the separate trade-fair grant scheme could not be claimed. ESG and responsible-business due-diligence conditions applied.