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Avisomo Growth Station vertical farming system

Source modified 21 Sep 2026·2 min read

From the public capture. Detailed factual notes from Business Norway. Statements and figures reflect the source at the time of capture.

  • Published 6 January 2023 and updated 21 September 2026. Avisomo’s Growth Station lets crop trolleys move independently rather than follow a fixed queue. Software plans routes for each crop and uses a “plant recipe” to set lighting, irrigation and airflow at each stage; recipes are refined using growing data. Growers can choose their level of automation, cultivate multiple crops, and expand in stages to manage capital and operating costs.
  • The page claims the system can use 99% less water and 90% less land than conventional agriculture, eliminate pesticides, and grow indoors year-round. Growing near buyers is said to reduce transport emissions and preserve nutrients/shelf life. The page says the system focuses on greens, herbs and microgreens, with tomato and cucumber pilots.
  • Avisomo had raised EUR 2 million for an automated Norwegian proof-of-concept facility, and the page says systems could be ordered for deployment from March 2023; these deployment details may be outdated. It cites a vertical-farming market forecast from USD 4 billion in 2022 to USD 20 billion by 2029. The company targets established growers and food businesses with access to markets. Links to UN goals 2 and 12.
  • Public contact: Endre Harnes, Chief Commercial Officer, endre@avisomo.no, +47 977 13 109. Company: AVISOMO AS, Raufossvegen 40, 2821 Gjøvik, Norway; avisomo.com.
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